Happy Hour offered at our Main Bar & Point Lounge
Live music daily at the Point Lounge from 3:00pm-5:00pm
- Monday: David Wolf
- Tuesday through Friday: Peter deAquino
- Saturday: Jason Tepora
- Sunday: Ben Deleon
- well drinks6Gin – Beefeater | Scotch – JW Black | Rum – Old Lahaina | Vodka - Ocean | Tequila – Cabrito Blanco | Bourbon – Old Forrester
- merriman’s mai tai9Old Lahaina Rum + Triple Sec + Honey- Lilikoi Foam + Fresh Squeezed Lime Juice
- Thai Coco9Uncle Val’s Gin + Lime-Lemongrass + Cream of Coconut
- WINES BY THE GLASS25% OFF
- Local Beer5
Ask your server about today’s seasonal porthole, craft & draft beer.
- parmesan truffle fries9
- artisanal & farmhouse cheese selection 20Seasonal Accompaniments
- hot seared ono (gf)17Coconut Yellow Curry, Kula Butternut Squash, Zucchini, Yuzu, Golden Raisins
- honokohau valley taro hummus (gf)16Tamimi Farms Cucumber, Cherry Tomatoes, Local Radish, Molokai Sweet Potato Chips
- ahi poke23Avocado, Kahuku Sea Asparagus, Ogo, Maui Onion, Molokai Sweet Potato Chips
- lobster, avocado, tomato salad (gf)27Local Keahole Lobster, Fennel, Arugula, Maui Onion, Lime-Garlic Chili Vinaigrette
- kalua pig quesadilla 14Housemade Kim Chee, Mango Chili Mustard
- prime filet & applewood bacon sliders 13Blue Cheese Aioli on House Made Brioche
Ask your server about our Gluten-Free (GF) and Vegan (V) menu options. Certified Organic products used whenever possible. *Consuming raw or undercooked foods may increase your risk of foodborne illness.
A 2% Kitchen Surcharge will be added to all food items & distributed to kitchen staff based on hours worked.