Merriman's Kapalua

DINNER MENU

  • February 24th, 2024     

APPETIZERS

  • Hawaiian 'Ahi Poke     $32Line-Caught in Hawaiian Waters 'Ahi, Ogo, Maui Onions, ‘Inamona, Ogo, Scallions, Soy-Ginger Dressing, Avocado, House-Made Moloka‘i Sweet Potato Chips
  • Tako À L'Escargot     $34Octopus, Garlic Butter, Cognac, House-Baked Country Bread
  • Chow Fun Noodles With Pork & Shrimp     $28Local-Style, With Ginger, Garlic, Cabbage, Hamakua Ali'i Mushrooms, Green Onions, Yuzu
  • Kalua Pork & Sweet Onion Quesadilla     $24House-Made Kim Chee, Mango-Chili Sauce
  • Smoked Taro Hummus     $24Crudité of Local Cucumbers, Radish, Tomatoes, & Baby Romaine, Extra Virgin Olive Oil, Moloka'i Sweet Potato Chips

DIRT FARM SALADS

No Aquaponics, All Earth-Grown for the True Hawai‘i Terroir

  • Peter’s Original Caesar Salad     $24Hirabara Farms Baby Romaine, Shaved Parmigiano Reggiano, Tamimi Farm Green Tomato Croutons, Boquerones
  • Hirabara Farms Beet Salad     $24Upcountry Baby Arugula & Watercress, Big Island Goat Cheese, Toasted Pistachios, Orange-Ginger Vinaigrette
  • Kapoho Papaya, Avocado, Escobedo Farm Tomato, & Fennel Salad     $24Baby Arugula, Watercress, Fennel, Candied Macadamia Nuts, Point Reyes Blue Cheese, Lemon-Garlic Dressing

SIDES

  • Garlic Whipped Potatoes     $14
  • Chili-Garlic Broccoli     $14
  • Spicy Green Beans     $14

MOANA (ocean)

  • Nightly Fish Special     $72Seasonal Local Ingredients, Day Boat Caught
  • Macadamia Nut-Crusted Mahi Mahi     $69Scallion Rice, Chili-Garlic Broccoli, Hamakua Ali’i Mushroom-Sake Reduction
  • Wok-Charred 'Ahi-Merriman's Original     $69Won Bok Cabbage Slaw, Scallion Rice, Pickled Ginger, Wasabi-Soy Sauce
  • Harissa-Spiced Scallops & Clams     $72Garlic Whipped Potatoes, Chili-Garlic Broccoli, Orange-Saffron Butter Sauce

‘AINA (land)

  • 14oz USDA Prime Ribeye Steak     $89Garlic Whipped Potatoes, Chili-Garlic Green Beans, Herb Compound Butter
  • Maui Nui Venison     $68Citrus Marinade, Scallion Rice, Chili-Garlic Green Beans, Poblano Adobo
  • Honokohau Taro Cakes     $46Zucchini Noodles, Mushrooms, Upcountry Rainbow Swiss Chard, Marinated Escobedo Farm Tomatoes, Tomato-Ginger Coulis

DESSERTS

  • Pineapple-Macadamia Nut Bread Pudding     $24Salted Caramel, House-Made Tahitian Vanilla Bean Ice Cream
  • Waialua Chocolate Purse     $24House-Made Tahitian Vanilla Bean Ice Cream
  • Lilikoi Pot De Créme     $24Tropical Fruit Relish, Tahitian Vanilla Bean Whipped Cream, White Chocolate Crumble

Certified Organic products used whenever possible ~ *Consuming raw or undercooked foods may increase your risk of foodborne illness. A 4% surcharge on food goes entirely to our hardworking culinarians. For parties of 6 or more, a suggested gratuity of 20% will be added for your convenience.