Located in Kapalua, Maui

Dine at the most breathtaking oceanfront setting in Kapalua Resort. Chef Peter Merriman has brought his unique style of Hawaii Regional Cuisine to Maui. A pioneer in the “Farm to Table” concept, Peter serves only the freshest products, at least 90% of which are locally grown or caught, using sustainable methods.

Hours of Operation:

DINNER Nightly from 5:00 pm to 9:00 pm

HAPPY HOUR Daily from 3:00 pm to 5:00 pm

SUNDAY BRUNCH from 9:30 am - 1:30 pm

Live Music Daily:

DINING ROOM from 5:30 pm to 8:30 pm

• Monday - David Wolf
• Tuesday - The Benoit's
• Wednesday - Ranga Pae
• Thursday - Ranga Pae
• Friday - Ranga Pae
• Saturday - Ranga Pae
• Sunday - David Wolf

THE POINT LOUNGE from 3 pm to 5 pm (weather permitting)

Open seating, no reservations at the point

• Monday - David Wolf
• Tuesday - Will Hartzog from Jasmine Rice
• Wednesday - Peter deAquino
• Thursday - Will Hartzog from Jasmine Rice
• Friday - Peter deAquino
• Saturday - Brian Massa & Meryl Yecies
• Sunday - Peter deAquino

SUNDAY BRUNCH in the DINING ROOM from 10 am to 1 pm

• Sunday - Ben Deleon

A pioneer in the “Farm to Table” concept, Peter serves only the freshest products.

Learn More

the chef